Finest Cuisine At Sea
The Finest Cuisine at Sea™, authentic destination experiences and an intimate, luxurious ambiance are the hallmarks that define Oceania Cruises. From the moment you step aboard one of our stylish ships, you feel welcomed by our dedicated staff and casually sophisticated atmosphere, perfectly complemented by museum-quality art and thoughtful design choices. As you explore both iconic destinations and enchanting boutique ports around the world, you will discover there’s no need to rush, or worry about crowds or waiting in long lines. Striking up conversations among those that find travel as meaningful as you becomes effortless. With a wealth of amenities you might only expect on larger ships, along with luxuries exclusive to our intimate ships, our onboard experience invites you to spend your days exactly as you wish.
From reading comfortably in the library to sipping fine vintages at a wine tasting, a wonderful spectrum of enriching activities awaits you on board. Attend an engaging guest lecture in anticipation of your next destination, or learn to prepare a variety of exquisite dishes at The Culinary Center, our state-of-the-art cooking school on Marina and Riviera. Embrace your inner artist at Artist Loft, where talented artists-in-residence offer inspiring workshops on Marina, Riviera and on Insignia world cruises. Or simply lose yourself in deep relaxation with one of Canyon Ranch SpaClub’s signature treatments.
Inspired by legendary Master Chef Jacques Pépin, the cuisine of Oceania Cruises is renowned as the finest at sea and rivals Michelin starred restaurants ashore. Our superb gourmet restaurants serve exquisite dishes created à la minute and offer a remarkable array of choices, from Continental cuisine to authentic Italian to classic steakhouse fare. Every restaurant on board is complimentary and features open seating, so you may dine wherever and whenever suits your taste and schedule.
Our ships boast an impressive staff-to-guest ratio, but it’s more than sheer numbers that elevates our personalized service into the sublime. Not everyone holds the impeccable credentials to join our award-winning staff. Only those who have distinguished themselves in the world’s finest hotels and most renowned restaurants will do. Being of service comes naturally to our staff, a trait as innate as their unbridled enthusiasm. You can see it in their warm smiles and hear it in the sincere tone of their voices, as they zealously devote their full attention to fulfilling your wishes. Their commitment runs deep and never diminishes, no matter what the task.